A cheese-burst pizza recipe in otg oven is a culinary masterpiece that ensures a burst of cheesy delight in every bite. The key is a flawlessly crafted crust enveloping a gooey cheese center. While it may appear challenging, mastering this recipe can take your pizza-making skills to the next level. This comprehensive guide will lead you through the entire process, from preparing the dough to the final, delectable bake.

Cheese Burst Pizza: A Cheesy Explosion

Cheese burst pizza is a culinary delight that has taken the world by storm. This pizza variant is characterized by its tantalizing crust, stuffed with a generous amount of molten cheese. With every bite, a delightful explosion of cheesy goodness erupts in your mouth, creating a truly unforgettable experience.

The perfect combination of crispy crust, savory toppings, and that irresistibly gooey cheese center has made Cheese Burst pizza a favorite among pizza enthusiasts of all ages. Whether you prefer classic flavors or adventurous combinations, there’s a cheese-burst pizza out there to satisfy every craving.

About OTG Oven:

An OTG oven, which stands for oven, toaster, or griller, is a countertop appliance that offers a variety of cooking functions in a single unit. It’s a versatile option for small kitchens or those who want to save space without compromising on functionality.

Here’s a breakdown of what an OTG oven can do:

Baking: OTG ovens are perfect for baking cakes, cookies, breads, pastries, and more. They come with heating elements on the top and bottom, ensuring even heat distribution for consistent baking results.

Toasting: The toaster function allows you to quickly brown bread slices to your desired level of crispness.

Grilling: The grill function uses a heating element at the top to simulate grilling, perfect for searing meats, vegetables, and sandwiches.

OTG ovens come in various sizes and capacities. They typically range from small, countertop models to slightly larger options that can accommodate a whole chicken. When choosing an OTG oven, consider your counter space limitations and the types of dishes you plan to cook most often.

Cheese burst pizza recipe in otg oven

Ingredients :

For the Dough:

All-purpose flour
Instant dry yeast
Warm water
Olive oil
Sugar
Salt

For the Cheese Burst Filling:

Mozzarella cheese
Cheddar cheese
Processed cheese (for creaminess)
Milk(optional)

For the Pizza Sauce:

Tomato puree
Onion
Garlic
Oregano
Basil
Salt
Black pepper

For the Toppings:

Your preferred toppings (e.g., chicken, pepperoni, mushrooms, olives, bell peppers)
Chopped onions
Sliced bell peppers
Black olives
Fresh basil
Dried oregano
Red pepper flakes
cheese

Equipment:

Large mixing bowl
Measuring cups and spoons
Rolling pin
Pizza stone or baking sheet
OTG oven
Parchment paper
Large baking tray
Small bowl
Spatula

Step-by-Step Preparation :

Preparing the Dough:

Activate yeast: In a warm water solution with a touch of sugar, activate the yeast. Let it foam up.
Combine ingredients: In a large bowl, mix flour, salt, and yeast mixture. Gradually add olive oil and knead into a smooth, elastic dough.
Proofing: Let the dough rise in a warm place until doubled in size.

Creating the Cheese Burst Layer:

Prepare the cheese mixture: Combine grated mozzarella, cheddar, and processed cheese in a bowl.
Divide the dough: Divide the risen dough into two equal parts.

Assembling the Pizza:

Roll the dough: Roll out one part of the dough into a large circle.
Create the base: Place the rolled dough on a baking sheet lined with parchment paper.
Spread the cheese: Distribute the cheese mixture evenly over the dough, leaving a small border.
Layer the second dough: Roll out the second part of the dough slightly thinner and place it over the cheese layer. Seal the edges.
Prick the top: Use a fork to prick the top dough to prevent puffing.

Preparing the Pizza Sauce:

Saute the base: Saute chopped onion and garlic until fragrant.
Combine ingredients: Add tomato puree, oregano, basil, salt, and pepper. Simmer until thickened.

Adding Toppings:

Spread the sauce: Apply the pizza sauce evenly over the top dough.
Add your toppings: Arrange your desired toppings on the sauce.

Baking the Pizza:

Preheat the oven: Preheat your OTG oven to the highest temperature setting.
Bake the pizza: Place the pizza on the middle rack and bake for 10-15 minutes or until the crust is golden brown and the cheese is bubbly.

Serve:

Sprinkle with fresh basil and Parmesan cheese.
Cut into slices and serve immediately.

Tips:

For a crispier crust, preheat the pizza stone in the oven before placing the pizza on it.

Experiment with different cheese combinations for unique flavors.

To prevent soggy pizza, let the dough rest after adding toppings before baking.

For a richer flavor, use homemade pizza sauce.

Use high-quality ingredients for the best flavor.

Let the pizza rest for a few minutes before cutting to allow the cheese to set.

Additional Tips from a Nutritionist:

Opt for whole-wheat flour for a healthier crust.

Load up on vegetables for added nutrients.

Use low-fat or part-skim mozzarella cheese.

Limit processed meats like pepperoni.

Consider grilling or roasting your chicken toppings instead of using pre-cooked.

Cheese burst pizza is generally high in calories, fat, and sodium due to the cheese and toppings.

To reduce the calorie content, use whole-wheat flour for the dough, opt for low-fat cheese, and increase the amount of vegetables.

Balance your meal with a side salad or grilled vegetables to increase nutrient intake.

Nutritionist Chart (Approximate Values) :

A detailed nutritionist chart requires specific measurements of ingredients. However, a cheese burst pizza is generally high in calories, fat, and sodium due to the cheese and toppings.

Personal Suggestion :

To elevate your cheese burst pizza, consider adding a drizzle of high-quality extra virgin olive oil after baking for an extra layer of flavor and richness. 1. Explore various herbs and spices to craft distinctive flavor combinations.

Italian cheese burst pizza recipe in otg oven:

Italian Cheese Burst Pizza in OTG

Create a delightful Italian cheese burst pizza at home using your OTG oven. Prepare the pizza dough, spreading a layer of cheese mixture along the edge. Top with rich tomato sauce and your favorite toppings like pepperoni, olives, and bell peppers.
Fold the dough edges to enclose the cheese, sealing tightly. Bake in a preheated OTG oven until the crust is golden brown and the cheese is melted and bubbly. For an authentic taste, use a blend of mozzarella and Parmesan cheese. Garnish with fresh basil and drizzle with olive oil before serving.